Friday, March 1, 2013

Smith’s Country Cheese presents homemade Mac and Cheese Kits with a twist

Looking for a delicious, easy to make hearty meal of gourmet mac and cheese? Why not try mac & cheese kit from Award-Winning Smith’s Country Cheese complete with sharp Cheddar, smoked Gouda, pasta and a recipe from the Smith Family archives. With easy to follow instructions, this mac and cheese kit is easy to make and the result is mouthwatering, sumptuous, rib sticking goodness.

 Mac and Cheese kit is $18.99 plus shipping. https://smithscountrycheese.com/

Smith’s Country Cheese, Winchendon, MA is where old fashioned traditions and hard work are combined to produce award-winning hand-crafted Gouda, Cheddar and Havarti cheese from milk that comes from their herd of Holstein cows. Smith’s Country Cheese has recently added more gold and silver medals to their long list of accomplishments along with being named “One of the Best” by Bon Appetit Magazine and featured recently in Yankee Magazine.

Smith’s Farmstead Cheese may be found in many of the region’s supermarkets, specialty stores, farm stands, orchards, restaurants and wineries, farmers’ Markets or online at www.smithscountrycheese.com  They also have a retail store located at 20 Otter River Road, Winchendon, MA, 1-800-700-9974, which is open 7 days a week May 1st-December 31st 10:00-5:00; Thursday-Sunday 10:00-5:00 January 1st-April 30th.

NOTE: We are receiving a sampling of the Mac and Cheese kit in exchange for sharing this information with you.

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